With a rich, layered texture and beautifully integrated acidity, this limited-production 2019 Winemaker’s Reserve Roussanne showcases Callaway Winery’s dedication to crafting distinctive, high-quality wines.
Barrel fermentation and sur lee aging. Barrels stirred daily for one week during fermentation. Stirred once a week for one month after fermentation was completed. This is our 8th vintage after grafting and the varietal is showing extremely high quality fruit due to granite soil and hot weather conditions.
Composition: 100% Roussanne Aging: 8 months in barrel, 8 months in stainless steel. Alc. 14.1%
The berries of this variety have a golden hue which is reflected in the wine, with it’s elegant nuances of golden honey, yellow pear, crisp golden delicious apples and fragrant white blossom. The palate is rich, ripe, round and filled with flavors of quince, white fig, yellow plum and rich honeydew melon.
The 2019 Winemaker’s Reserve Roussanne pairs wonderfully with a variety of dishes that enhance its richness and depth. Enjoy it with buttery lobster, seared scallops, or roasted chicken with a creamy herb sauce. Its balanced acidity also complements wild mushroom risotto, truffle-infused pasta, or grilled halibut with lemon butter. For a cheese pairing, serve it with triple-cream brie, aged gouda, or a mild blue cheese. Whether enjoyed on its own or with a gourmet meal, this sophisticated and layered Roussanne delivers a truly memorable tasting experience.
